Relish Market
Matcha Green Tea Organic
Matcha Green Tea Organic
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Organic Matcha Green Tea
1.5oz
Unlock Vibrant Energy and Focus with Our Premium Organic Matcha Green Tea
Experience the exquisite taste and unparalleled health benefits of our ceremonial grade USDA-certified Organic Matcha Green Tea. Sourced from the finest, shade-grown tea leaves and stone-ground to a silky-smooth powder, our matcha offers a vibrant emerald hue and a naturally sweet, subtly earthy flavor with a hint of umami.
Unlike traditional steeped teas, when you drink matcha, you consume the entire leaf, unlocking a potent concentration of antioxidants, vitamins, and minerals. This delivers a sustained and focused energy boost without the jitters or crash often associated with coffee.
Indulge in a daily ritual that:
- Enhances Focus and Clarity: L-theanine, a unique amino acid in matcha, promotes a calm yet alert state of mind, improving concentration and cognitive function.
- Boosts Metabolism and Supports Weight Management: Matcha is known to naturally increase metabolism and fat burning, making it a valuable addition to a healthy lifestyle.
- Packed with Powerful Antioxidants: Rich in catechins, particularly EGCG, matcha helps protect your body against free radical damage and supports overall well-being.
- Provides Sustained Energy: Enjoy a smooth and long-lasting energy lift without the energy spikes and crashes.
- Versatile and Delicious: Whisk with hot water for a traditional matcha latte, blend into smoothies, or incorporate into your favorite recipes for a healthy and flavorful boost.
Our Organic Promise:
We are committed to providing you with the highest quality organic matcha. Our tea leaves are grown without pesticides or harmful chemicals, ensuring a pure and natural product you can feel good about.
Elevate your well-being and discover the vibrant difference of our Organic Matcha Green Tea. Order yours today!
Brewing Suggestion: add 1 tsp to 6-8 ounces of hot water. Stir briskly and consume immediately. Also great in smoothies, lattes, baking & other dishes.
Note: Matcha whisk is not included.
Here's a simple and delicious recipe for a matcha latte:
Yields: 1 latte Prep time: 5 minutes
Ingredients:
- 1 teaspoon organic matcha green tea powder
- 2 ounces hot water (not boiling, around 175°F or 80°C is ideal)
- 6-8 ounces milk of your choice (dairy, oat, almond, soy, etc.)
- Sweetener of choice (optional, such as honey, maple syrup, agave, or sugar)
Equipment:
- Small bowl or mug
- Whisk (bamboo whisk or small regular whisk works best)
- Milk frother (optional, but recommended for a foamy latte)
- Mug for serving
Instructions:
- Sift the matcha: Place the matcha powder in a small bowl or mug and sift it through a fine-mesh sieve to remove any clumps. This will ensure a smooth latte.
- Whisk with hot water: Add the hot water to the sifted matcha powder. Using your whisk, whisk vigorously in a back-and-forth ("W" or "M" motion) until the matcha is fully dissolved and there are no clumps. It should look smooth and slightly frothy.
- Heat and froth the milk: In a separate saucepan or microwave-safe container, heat your milk of choice until it's hot but not boiling. If using a milk frother, froth the milk until it's light and foamy. If you don't have a frother, you can vigorously whisk the heated milk by hand to create some froth.
- Combine: Pour the whisked matcha mixture into your serving mug. Gently pour the heated milk over the matcha.
- Add sweetener (optional): If desired, add your sweetener of choice to the latte and stir gently to combine.
- Top with froth (optional): Spoon any remaining milk froth over the top of your latte.
- Enjoy immediately!
Tips for the perfect matcha latte:
- Use good quality matcha: The quality of your matcha will significantly impact the taste. Our ceremonial grade matcha is often recommended for lattes due to its smoother flavor.
- Don't use boiling water: Boiling water can make the matcha taste bitter.
- Adjust the matcha amount: Feel free to adjust the amount of matcha powder to your preference for a stronger or milder flavor.
- Experiment with milk: Different types of milk will create different textures and flavors. Oat milk is a popular choice for its creamy texture.
- Get creative with flavors: Consider adding a splash of vanilla extract, a dash of cinnamon, or other flavorings to customize your latte.
Enjoy your homemade matcha latte!
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